“Atlantis staff pays extreme attention to details and this sets them apart in the industry. Every guest receives excellent support and I may add the meals are worthy of the very best gourmet restaurants, sort of the icing on the cake”
- Danielle Alary

Tokos Restaurant Staff

Toko’s represents the very best of resort cuisine in Puerto Galera and Dumaguete.

Marlon Abao – Head Chef

Atlantis Puerto Galera

Locally born and raised, Marlon has been with Atlantis for six years; in-house trained this incredibly talented young man has progressed to one of the area’s finest chefs and our second in command. While a little on the shy side you will not be disappointed with anything Marlon sends to your table.

What Makes Atlantis Special?

The people. You come first in everything we do, whether it’s your honeymoon, your first time on scuba or a dedicated photo dive for the most experienced divers. Our resort team has decades of experience, but what makes us stand out is the way we make you feel. When you return, which we are sure you will, it’s just like coming home.

Special Offers

Dive into our special offers and enjoy Atlantis’ five star service at an incredible value!

Last Minute Liveaboard Availability

Dive this fall with our last minute special $600 Off plus 2 free nights at Atlantis Puerto Galera resort!

Bring Your Kids Diving For FREE

Through the end of 2024, kids under 18 stay, dine and dive at Atlantis for FREE! Family members 18-30 years enjoy 50% off! Non-divers can experience a Try Scuba FREE!

Dive Into Deep Discounts !

Enjoy great value on all inclusive stays now through the Fall!